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allergy friendly protein shake in ball jar on a green napkin.
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Allergy-Friendly Kids Protein Shake

If your child cannot eat eggs, milk, or other common non-meat protein sources, you may be afraid they are a little low on their protein consumption. With this super-tasty allergy-friendly protein shake, you can supplement your child's protein intake to help ensure they're getting enough protein throughout the day.
Course Breakfast, Snack
Keyword Protein
Prep Time 2 minutes
Cook Time 0 minutes
Servings 1

Equipment

  • 1 pint-sized ball jar with a lid
  • 1 spoon

Ingredients

  • 1 cup vegan milk
  • tsp maple syrup
  • 1 scoop organic naked rice protein powder or unflavored protein powder of choice
  • 1 tsp cacao powder

Instructions

  • In one pint-sized ball jar, put all ingredients in, starting with the vegan milk.

Shaking Method

  • Firmly place lid on jar and shake vigorously.
  • After getting everything incorporated, there may be some small parts of the shake not fully dissolved. Take a spoon and push any small pieces against the side of the jar to help mix together. Then give it one more shake before enjoying

Blender Method

  • If you prefer using a blender, just place all ingredients in the blender and blend away! With this option, you can get a little more creative and add bananas or other fruit to add more nutrition and flavor.